Palandor 2019

Grape variety: Furmint (dry)

Yellow fruits: Quince, lemon, pear, grape  – just like Van Gogh’s painting –  a very elegant, delicate fruit aroma, nice acidity, slight barrel notes and a salty mineral finish. It was made from limited-yield grapes by whole-cluster pressing, spontaneously fermented and matured in barrels. Very complex, full-bodied but elegant dry white wine.

Food offer: whole fried trout with apples and grilled vegetables.

alcohol:                 12,87% V/V

acidity:                 6,1 g/L

sugar:                   1,5 g/L

sulfur:                   0/76 mg/L

extract:                19,2 g/L